SACN has recently issued a comprehensive report reviewing the evidence on the link between saturated fat intake and various health conditions, including cardiovascular disease, diabetes, cancer, and cognitive impairment.

UK Scientific Advisory Committee on Nutrition (2019). Saturated fats and health. July 2019. https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/814995/SACN_report_on_saturated_fat_and_health.pdf

 

The above items were taken from the September 2019 issue of Toxicology and Regulatory News which is sent automatically to members of bibra.

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