A revised list (updated 28 March 2008) of European and national legislation referring to materials permitted to be in contact with food is available via http://ec.europa.eu/food/food/chemicalsafety/foodcontact/docs/ReferencesEurNatLeg_20080327.pdf on the internet. {175904}

The above item is taken from the May 2008 issue of Toxicology and Regulatory News which is sent automatically to members of bibra (click here for more details).

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